Would you munch on a bug to save the planet from global warming? | Jessica Brown

More people would give up meat for edible insects if they believed bugs were tasty and trendyThe thought of rising sea levels and more intense heatwaves are enough to keep you up at night. But while we all know the situation is getting more serious, most of us are preoccupied with work, doctor's appointments and paying bills - and these immediate, visceral worries win every time.There isn't much time left to figure out how to bring global warming closer to the forefront of people's minds and persuade us to reduce our carbon footprints. In fact, we have just 12 years left to keep global warming to 1.5C, according to last week's landmark UN report. Anything beyond this will massively worsen the risks of drought, floods, extreme heat and poverty for hundreds of millions of people. Continue reading...